Alright folks, listen up! The Food and Drugs Administration in Pune is making some big moves to ensure that you can chow down on your train journey without worrying about getting sick. Suresh Annapure, the Joint Commissioner of the FDA in Pune, recently announced that the Eat Right Station certification is now in full swing.
What does this mean for you? Well, it means that the food options at certified railway stations are safe and hygienic. No more dodgy samosas or questionable biryanis for you! This initiative was spearheaded by Rajesh Narvekar, the FDA Commissioner of Maharashtra, who is clearly dedicated to keeping us all well-fed and healthy.
But it doesn’t stop there. These certified stations will be audited regularly to make sure they’re keeping up with the high standards of food safety and quality. So next time you’re waiting for your train and feeling peckish, you can rest assured that you’re in good hands.
So go ahead, grab that vada pav or paneer tikka at the station without a care in the world. The FDA has got your back, making sure your travel experience is not only convenient but also delicious and safe. Cheers to that!
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