- Customers of all ages are choosing purified or bottled water over tap water due to concerns about safety and quality.
- Demand for bottled water has increased, with some establishments offering glass-bottled water as a premium option.
- The high cost of bottled water in restaurants has led to frustration among diners, with some questioning if the convenience is worth the expense.
- Concerns about tap water safety have led to a surge in bottled water sales for home consumption as well.
- Sales of bottled water in stores have seen a significant increase, with customers opting for reputable brands for reassurance.
- Some restaurants have reported a rebound in business as awareness and caution about water safety grow.
- Diners are being more cautious about their orders and prioritizing health and safety, particularly by choosing bottled water and checking restaurants’ hygiene protocols.
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